A culmination of ingredients, flavors and ideas.

Tuesday, May 15, 2007

Davangere Masala Dosa Anyone?

Davangere.. .a city in Karnataka.. not too far away from Bangalore, my hometown. I have never been there but having migrated to US, I have met several people from Davangere that talk highly of the ever so famous Davanagere Masala Dosa. So when I saw this post here about the Davanagere Masala Dosa I was so hungry! Just thought you guys would like to read about this and enjoy the pictures. Thanks to Ravikumar the author of this post for the visual treat :-)

Edited to add updates: 05/16/2007
Wow, looks like we have tons of fans of the Davangere Benne (Butter) Masala Dosa. I did some research on this and even called a local good friend of mine from Davangere. It seems that the Davangere Benne Masala Dosa is very similar to the Bangalore/Mysore Masala Dosa. Except that it is smothered with butter (now you know how it gets its name?...) when the Dosa is made and also the Potato filling inside is blander and less fancier than the Bangalore/Mysore Potato Palya. And it is usually served with coconut chutney.
I should tell you guys this.. last night we had Masala Dosa at home! I was too hungry for Masala Dosa after reading Ravi's post :-)
There you go folks.

For the recipe of Mysore Masala Dosa please visit my recipe here. Innovate and to make it the Davangere kind.. just use loads of butter (at your own risk though!)

Keep Smiling!

28 comments:

Nupur said...

That *does* look amazing! I never heard of Davengere until a few years ago when my cousin went to dental college there. Now I'm kicking myself for not visiting him there and eating this dosa!

VINI said...

Thanks for the link,latha. The dosa looks so yummy...I did enjoy varieties of masala dosas during my visit to B'lore few months back. Now I'am craving for more!

Anonymous said...

I studied there and they are pretty good and fattening as well. But they taste awesome. Ask ur friends about Davangere Menasinkayi ( Green chili pepper bonda) . Avalakki masala which they make in DAvangere. u get neat stuff there.
Sam

Roopa said...

thks for sharing latha, but i had never heard of this before. the dosa looks yummy!my all time favorite has been from janata hotel.

Anonymous said...

Dear Latha,,nice post..never heard nor ate this Dosa...but sure looks and sounds delicious to me..would love to have a recipe...thanks for all your recipes...appreciate your efforts for having this site.
Suma

Sia said...

OMG!!!! davangere benne dosa..... lata awsome find...thanks for the link:) i am just going ga-ga here... there was a place called dosa den in dharwad which used to serve the BEST benne dosas just for 10 bucks... and not to forget jayanagar 4th block and malleshwarm 8th cross.... ~nostalgic~

Nayana said...

Hi Latha,

Thats Davangere 'beNNe Dosa' meaning Butter Dosa. I studied Engg in Davangere for 4 years...and I still very fondly remember the yummy taste.

Asha said...

YES PLEASEEE!!!!!Ahh...!!!!!:D

My aunt is in Davanagere.

Mamatha said...

Hi latha,
Now I am craving for Davanagere Dosa. In bangalore there are many davanagere benne dosa corner/darshinis are there.I tasted it in gandhi bazaar area and basaveshwara nagar.
I am from mysore. My mil's from B'lore.
Your recipes are all good I tried so many. I think there are lot of similarities between yours and mine cooking.
Thanks
Mamatha

shilpa(Aayisrecipes) said...

Latha, one of my reader had asked me for the recipe of this dosa. I have no idea how to make it. By any chance do you have its recipe?

Latha said...

Hey Nupur,
Thats funny! You can always visit next time :-) Besides, St. Louis is not too far away from Nebraska, you can always stop by and i will try to replicate it for you ;-)

Latha said...

Hey Vini,
I know how that feels! I myself came back from India not too long ago and i'm already craving some good food and masala dosas :-)

Latha said...

Hi Sam,
Thanks so much for stopping by :-)
I love and look forward to commnets form anonymous readers. Keeps me going :-)
You are so right. I have a good friend here who makes us Davangere specialities! I love the Mandakki and the menasinkai bajji too! Out of the world!

Latha said...

Oh Roopa! I am so happy that u know Janata Hotel! It is one of my favorites too! Have u seen that place lately :-) What a facelift it has got! And busier than ever! I am getting very homesick these days! and I just got back :-(

Latha said...

Hey Suma,
Thanks so much for all your kind words and for stopping by to comment! I have updated the post with a link to the recipe :-) If you do try it please let me know. I would love to know how it turned out :-)

Latha said...

Too much Supriya! Look at you, u are making me laugh here! That is cool, glad i could jog u're memory :-)

Latha said...

Hi Nayana,
Wow lucky you! If u do know how to make it the authentic way, I would love to have u do a guest post for me :-)

Latha said...

Hi Ashu,
You are funny! Ask u're aunt to send us some :-)

Latha said...

Hi Mamatha,
Thanks so much Mamatha! That is really sweet of u to say such nice things :-)
You know my mom told me the same thing... she told me that now there are many Darshinis that serve the Davnagere Benne Dose! I had no idea! Next time i am in India i will not miss it :-)

Latha said...

Hey Shilpa,
I know! Seems liek this recipe is in demand :-) I dont have the exact recipe but i did post an update on the original post to let u know what recipe u can use! Hope that works.
Cheers
LAtha

Vani said...

I've heard of Davangere dosas and wanted to try it the last time I was in BLR but I had such a bad tummy almost the whole time I was there that most plans were dropped, including the Davangere benne dosa! That picture in the link looked so good, didn't it? Mouthwatering!
Hope you're doing well, Latha! Looking forward to your RCI Andhra entries and round up!

Vcuisine said...

Quite interesting Latha, I read the previous posts too. Agree! with Ghee, masal dosas taste yummy. Viji

Anonymous said...

hi latha, was just reading some of u r older posts. do u still live in omaha because i just moved to omaha from los angeles in april 2007 & would like to make some friends & thought u would not mind me writing to u. i have two daughters aged 3 & 4 1/2 & i am a stay at home mom. if u would like to get in touch do email me at remapradeepnair@gmail.com
bye
rema

Ramya's Mane Adige said...

Hey, thanx Latha!! Now I feel like having Davanagere benne dosa :((( Miss all that after coming to the US....

Sandeepa said...

Not heard of this Dosa but I love Mysore Masala Dosa. You make me hungry

Prema Sundar said...

I too have not tasted this dosa Latha.. but the picture looks yummy.thanks for the info abt it. would love to taste it when i visit bangalore.

manjuuu said...

Davangere benne dosa yummy!!!!
i love to hav it whneva i pass infront of a benne dosa hotel

Prashant said...

I made this dosa. it came out well. i ate it. i liked it. thanks.